Drink Menu

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Session IPA 4.6%

American Golden Ale 5%

New England IPA 6%

American Brown Ale 6.7%

Dunkles Bock 7.3%

Tart Fruit Ale w/ Strawberry & Peach 5.7%

Ale w/ Local Honey 6%

Red Lager w/ Organic Red Apples & Winter Spices 5.8%

Prohibition Lager 5.7%

Hard Root Beer 5%

Extra Special Bitter 4.2%

Baltic Porter 6.3%

Witbier w/ Cranberry and Orange 5.5%

Pineapple Cider 6.8%

A Gatlinburg Brewing Company Cide Project

Blackberry Lemonade Cider 6.2%

A GBC Cide Project

Nitro Pumpkin Spice Coffee Porter 5.5%

Hard Seltzer 5% 

Strawberry, Blackberry, Black Cherry or Pomegranate Acai

Peach Blackberry Cider 6.5%

Blood Orange Cranberry Cider 6.5%

Cherry Limeade Cider 6.5%

Caramel Apple Cider 6.5%

California Champagne, Seasonal Hard Cider, Lemon

California Champagne, Breakfast Juice NEIPA, OJ, Orange

Peanut Butter Banana Bacon Whiskey, Barrel Aged Maple Syrup & Vanilla Cream

Malibu Coconut Rum, Blue Curacao, Pineapple, Lemon-Lime Soda

Bacardi Silver, Barrel Aged Maple Syrup, Pineapple Juice, Orange Juice

Vodka, Gin, Rum, Tequila, Triple Sec, Grenadine, Lemon-Lime Soda

Bourbon of the Moment, Barrel Aged Maple Syrup, Vanilla Bitters, Orange, Cherry

Merlot, Cabernet

Chardonnay, Pinot Grigio, White Zinfandel, California Champagne

Coke, Diet coke, Sprite, Dr. Pepper, Lemonade, Ginger

English Mountain Spring Water

Pineapple, Orange or Cranberry

Non-Alcoholic Golden Light <0.5%

Non-Alcoholic Blood Orange IPA <0.5%

Non-Alcoholic Peanut Butter Dark <0.5%

Non-Alcoholic West Coast IPA <0.5%

Non-Alcoholic IPA <0.5%

Non-Alcoholic IPA <0.5%